Food is a powerful tool for sustainability, resilience, and community well-being. At Berea College, our Food and Farm initiatives connect people to the land, to each other, and to the values of equity and stewardship. From the educational Horticulture Farm and student-run Farm Store, to the Ecovillage Food Forest and the regionally impactful Grow Appalachia program, we’re cultivating a future rooted in sustainability, food security, and regenerative agriculture. Discover how our food systems nourish both people and planet.
